Are you eating a threatened species?
Wednesday, March 17th, 2010
If you eat canned tuna in Australia then there is a good chance you are swallowing a creature on the brink of extinction.
The health benefits of eating tuna have long been promoted but how is eating Tuna affecting the health of our oceans and the longevity of the species?
Many cans of tuna contain fish that are almost extinct. Already Northern and Southern Bluefin tuna stocks have collapsed and Bigeye, Yellowfin and Albacore Tuna are decreasing. Destructive tuna fishing practices also lead to the widespread slaughter of hundreds of thousands of turtles and sharks.
So how do you know if you are eating a threatened species?
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Lately I’ve been battling the dreaded lurgy so I apologise for my sparse postings.
I don’t usually blog about products that we can’t get here in Australia but being a bit of a recycling junkie I just can’t resist this one. And who knows, maybe one day it will be available in Australia.
You know when climate change has hit the big time when the fashion industry jumps on the band wagon. Over the past few weeks I’ve noticed a Diesel advertisement on many buses in the city.
